welcome to orbiter ! light roast coffee made in chicago, il
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A clean, washed Bolivian coffee grown by Yulissa Chambi with clear notes of crème brûlée, orange, and white tea. Delicate citrus brightness opens the cup, followed by a smooth, caramelized sweetness that leads into a light, tea-like finish.
Process: Washed
Region: La Paz, Bolivia
Variety: Red Catuai
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